A healing dish that starts at sunrise has ranked second in the world! ☀️🥩 Antep Beyran—a symbol of mastery and patience that the people of Antep have enjoyed at daybreak for centuries—has been named the "World's 2nd Best Soup" in the latest ranking by the international gastronomy platform Taste Atlas! 🌍🔥 That unique flavor—created by slow-cooking lamb for hours and combining it with rice and garlic in a sizzling copper dish—is now on the global radar. This proud achievement, reflected in a 4.5-point rating based on the valid votes of 59,185 participants, is a testament to Gaziantep's deep-rooted culinary heritage. Are you among those who start the day with a hot bowl of Beyran? 🥣👇